Atkins welcomes you to try our delicious arugula, pear and hazelnut salad recipe for a low carb lifestyle.
Winter Fruit Salad With Lemon Poppyseed Dressing
All these flavors really blend well together to create a very nice, refreshing salad.
Recipe Summary Winter Fruit Salad With Lemon Poppyseed Dressing
Wonderful salad for the holiday seasons. Great to serve for dinner at home or to take to a family gathering during the holidays.Ingredients | Arugula Salad Recipes With Pears
½ cup white sugar
½ cup lemon juice
2 teaspoons diced onion
1 teaspoon Dijon-style prepared mustard
½ teaspoon salt
⅔ cup vegetable oil
1 tablespoon poppy seeds
1 head romaine lettuce, torn into bite-size pieces
4 ounces shredded Swiss cheese
1 cup cashews
¼ cup dried cranberries
1 apple - peeled, cored and diced
1 pear - peeled, cored and sliced
Directions
In a blender or food processor, combine sugar, lemon juice, onion, mustard, and salt. Process until well blended. With machine still running, add oil in a slow, steady stream until mixture is thick and smooth. Add poppy seeds, and process just a few seconds more to mix.
In a large serving bowl, toss together the romaine lettuce, shredded Swiss cheese, cashews, dried cranberries, apple, and pear. Pour dressing over salad just before serving, and toss to coat.
Info | Arugula Salad Recipes With Pears
prep:
25 mins
total:
25 mins
Servings:
12
Yield:
12 servings
TAG : Winter Fruit Salad With Lemon Poppyseed Dressing
Salad, Fruit Salad Recipes, Cranberry Salad Recipes,
