Did i mention the tomatoes and red onions in there?
Martie's Broccoli Salad With Bacon And Cheese
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Recipe Summary Martie's Broccoli Salad With Bacon And Cheese
This broccoli salad recipe is from my mother-in-law Martie and is always a crowd pleaser at family events and church picnics. The combination of bacon, cheese, and raisins gives it a sweet and salty taste.Ingredients | Broccoli Salad Recipes With Bacon And Cheese
1 pound bacon
1 head broccoli, or more to taste
1 red onion, chopped
1 cup golden raisins
1 (8 ounce) package shredded sharp Cheddar cheese
¾ cup mayonnaise
¼ cup white sugar
1 tablespoon white vinegar
Directions
Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until crisp, about 10 minutes. Drain bacon slices on paper towels. Let cool enough to handle, about 5 minutes. Crumble into a small bowl.
Cut broccoli into florets, dice up the stems, and put all into a large bowl. Mix in onion. Add raisins and Cheddar cheese. Stir in crumbled bacon.
Combine mayonnaise, sugar, and vinegar in a small bowl. Pour over broccoli mixture. Mix until completely covered. Refrigerate for 1 hour before serving.
You can use black Thompson raisins instead of golden.
Substitute Miracle Whip(R) for mayonnaise if preferred.
Dice Cheddar cheese instead of shredding, if preferred.
Info | Broccoli Salad Recipes With Bacon And Cheese
prep:
20 mins
cook:
10 mins
additional:
1 hr 5 mins
total:
1 hr 35 mins
Servings:
12
Yield:
12 servings
TAG : Martie's Broccoli Salad With Bacon And Cheese
