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Recipe Summary Chicken Curry Salad In A Hurry
Just a simple no frills chicken salad recipe I came up with. It can be made quickly and easily with most ingredients on hand. Enjoy it on bread, in a pita pocket, or over a bed of lettuce.Ingredients | Curried Rice Salad Recipes Cold
1 rotisserie chicken, meat and skin removed and chopped
2 hard-cooked eggs, chopped
½ cup mayonnaise
½ cup chopped apple
½ cup chopped celery
¼ cup chopped onion
1 teaspoon curry powder
½ teaspoon paprika
⅛ teaspoon cayenne pepper
salt to taste
Directions
Mix the chicken, eggs, mayonnaise, apple, celery, onion, curry powder, paprika, cayenne pepper, and salt in a large bowl. Cover and refrigerate for 1 hour before serving.
Info | Curried Rice Salad Recipes Cold
prep:
20 mins
additional:
1 hr
total:
1 hr 20 mins
Servings:
6
Yield:
6 servings
