Sarah's Applesauce
Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine.
Recipe Summary Sarah's Applesauce
This applesauce is delicious! I make it for my younger brother all the time and he loves it - and he hates canned applesauce!Ingredients | Fish Stew Recipes Easy
4 apples - peeled, cored and chopped ¾ cup water ¼ cup white sugar ½ teaspoon ground cinnamon Directions
In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher. Info | Fish Stew Recipes Easy prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 servings
TAG : Sarah's Applesauce Side Dish, Applesauce Recipes,
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