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Chef John's Empty Mayo Jar Dressing
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Recipe Summary Chef John's Empty Mayo Jar Dressing
When you're down to that empty jar of mayonnaise, don't scrape and scrape and scrape or just toss it out and open a new one. There's a better way: just use the jar to make a dressing.Ingredients | Healthy Salad Dressing Recipes Without Oil
1 clove garlic, minced
1 teaspoon chopped fresh parsley
1 teaspoon chopped fresh thyme
1 teaspoon chopped fresh chives
½ cup white wine vinegar
1 cup olive oil
salt and freshly ground black pepper to taste
1 pinch cayenne pepper, or to taste
1 pinch herbes de Provence
1 tablespoon mayonnaise, or more to taste
Directions
Place garlic, parsley, thyme, chives, white wine vinegar, olive oil, salt, black pepper, cayenne pepper, and herbes de Provence into a nearly empty mayonnaise jar containing at least 1 tablespoon of mayonnaise.
Cover mayonnaise jar with lid and shake vigorously until mayonnaise combines with dressing ingredients to make a creamy dressing, about 2 minutes. Pour into a serving dish.
If you want it creamier, add a couple more tablespoons of mayonnaise, some sour cream, buttermilk, or whatever!
Info | Healthy Salad Dressing Recipes Without Oil
prep:
15 mins
total:
15 mins
Servings:
24
Yield:
1 -1/2 cups dressing
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Side Dish, Sauces and Condiments Recipes, Salad Dressing Recipes,
