Vegan Pumpkin Pie Smoothie
Add the condensed milk, cream, cornstarch, molasses, canola oil, cinnamon, ginger, salt and eggs and combine thoroughly.
Recipe Summary Vegan Pumpkin Pie Smoothie
A delicious pumpkin smoothie with all the flavors of fall. Vegan, fat-free, and low in calories!Ingredients | Pumpkin Pie Recipe From Scratch With Condensed Milk
½ cup pumpkin puree ½ cup almond milk ½ cup cold water 1 tablespoon pumpkin syrup (such as Torani®) ½ teaspoon pumpkin pie spice 2 packets stevia-erythritol sweetener (such as Truvia®), or to taste 5 cubes ice Directions
Combine pumpkin puree, almond milk, water, pumpkin syrup, pumpkin pie spice, and sweetener in a blender. Blend until well combined, 5 to 10 seconds. Add ice cubes and blend until smooth. Substitute apple juice for the water for more flavor. Info | Pumpkin Pie Recipe From Scratch With Condensed Milk prep:
5 mins
total:
5 mins
Servings:
1
Yield:
1 smoothie
TAG : Vegan Pumpkin Pie Smoothie Fruits and Vegetables, Vegetables, Squash,
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