Serve this at your next dinner party and impress your friends with your international food prowess.
London Broil Ii
A tender cut of beef is sliced thin and marinated with lemon juice.
Recipe Summary London Broil Ii
The marinade is so flavorful you'll skip the steak sauce.Ingredients | Thin Beef Steak Recipes Easy
1 clove garlic, minced
1 teaspoon salt
3 tablespoons soy sauce
1 tablespoon ketchup
1 tablespoon vegetable oil
½ teaspoon ground black pepper
½ teaspoon dried oregano
4 pounds flank steak
Directions
In a small bowl, mix together garlic, salt, soy sauce, ketchup, vegetable oil, black pepper and oregano.
Score both sides of the meat, diamond cut, about 1/8 inch deep. Rub garlic mixture into both sides of the meat. Wrap tightly in aluminum foil, and refrigerate for 5 to 6 hours, or overnight. Flip meat every few hours.
Preheat an outdoor grill for high heat, and lightly oil grate.
Place meat on the prepared grill. Cook for 3 to 7 minutes per side, or to desired doneness.
Info | Thin Beef Steak Recipes Easy
prep:
30 mins
cook:
15 mins
additional:
5 hrs
total:
5 hrs 45 mins
Servings:
8
Yield:
8 servings
TAG : London Broil Ii
Meat and Poultry Recipes, Beef, Steaks, Flank Steak Recipes,
Thin Beef Steak Recipes Easy - This easy chinese beef stir fry is made with a simple but flavourful, classic chinese stir fry sauce, just like you get at proper chinese restaurants!
