Chocolate Covered Peppermint Patties
Christmas baking & dessert recipes.
Recipe Summary Chocolate Covered Peppermint Patties
These cool peppermint patties are made with mashed potatoes.Ingredients | Best Gluten Free Dessert Recipes For Christmas
1 cup mashed potatoes 1 teaspoon salt 2 tablespoons melted butter 2 teaspoons peppermint extract 8 cups confectioners' sugar 8 (1 ounce) squares semisweet chocolate 2 tablespoons shortening Directions
In a large bowl, mix together the potatoes, salt, butter, and peppermint extract. Gradually mix in confectioners' sugar; mix in enough to make a workable dough, between 6 and 8 cups. Knead slightly, and roll into cherry-size balls. Flatten balls to form patties. Arrange on sheets of wax paper, and allow to dry overnight. Place chocolate and shortening in a microwave-safe bowl. Heat in microwave, stirring occasionally, until melted and smooth. Dip patties in melted chocolate, and let cool on wax paper. Info | Best Gluten Free Dessert Recipes For Christmas prep:
45 mins
cook:
5 mins
additional:
8 hrs
total:
8 hrs 50 mins
Servings:
48
Yield:
4 dozen
TAG : Chocolate Covered Peppermint Patties Dessert Recipes, Candy Recipes, Mints,
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