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Simple Way to Italian Pasta Recipes In Urdu

This quick and easy linguine recipe will become a new weeknight favorite.

American Lasagna

Penne pasta arrabbiata gains its name from the italian word for angry!

Recipe Summary American Lasagna

Making this lasagna a day ahead and refrigerating overnight allows the spices to meld, and gives it exceptional flavor.

Ingredients | Italian Pasta Recipes In Urdu

  • 1 ½ pounds lean ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon chopped fresh basil
  • 1 teaspoon dried oregano
  • 2 tablespoons brown sugar
  • 1 ½ teaspoons salt
  • 1 (29 ounce) can diced tomatoes
  • 2 (6 ounce) cans tomato paste
  • 12 dry lasagna noodles
  • 2 eggs, beaten
  • 1 pint part-skim ricotta cheese
  • ½ cup grated Parmesan cheese
  • 2 tablespoons dried parsley
  • 1 teaspoon salt
  • 1 pound mozzarella cheese, shredded
  • 2 tablespoons grated Parmesan cheese

    • Directions

  • In a skillet over medium heat, brown ground beef, onion and garlic for 5 minutes; drain fat. Mix in basil, oregano, brown sugar, 1 1/2 teaspoons salt, diced tomatoes and tomato paste. Simmer for 30 to 45 minutes, stirring occasionally.
  • Preheat oven to 375 degrees F (190 degrees C). Bring a large pot of lightly salted water to a boil. Add lasagna noodles, and cook for 5 to 8 minutes, or until al dente; drain. Lay noodles flat on towels, and blot dry.
  • In a medium bowl, mix together eggs, ricotta, Parmesan cheese, parsley and 1 teaspoon salt.
  • Layer 1/3 of the lasagna noodles in the bottom of a 9x13 inch baking dish. Cover noodles with 1/2 ricotta mixture, 1/2 of the mozzarella cheese and 1/3 of the sauce. Repeat. Top with remaining noodles and sauce. Sprinkle additional Parmesan cheese over the top.
  • Bake in the preheated oven 30 minutes. Let stand 10 minutes before serving.
  • If lasagna has been refrigerated, bake for 45 minutes.
  • The Video Team found that covering the lasagna with aluminum foil and baking for 1 hour, then removing the foil and and baking for an additional 20 minutes produced the best result.
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

    • Info | Italian Pasta Recipes In Urdu

    prep: 30 mins cook: 1 hr 15 mins additional: 10 mins total: 1 hr 55 mins Servings: 8 Yield: 8 servings

    TAG : American Lasagna

    World Cuisine Recipes, European, Italian,


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    • Images of Italian Pasta Recipes In Urdu

    Italian Pasta Recipes In Urdu / Very hearty side dish or main dish for lunch.

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