So if you already have beef/chicken stew in your freezer, the boiled white rice and stew will be one easy dinner recipe to make if you are tired after a long busy.
Kimmie's Amazing Stuffed Green Pepper Soup
You most definitely can freeze beef stew!
Recipe Summary Kimmie's Amazing Stuffed Green Pepper Soup
A super-delicious stuffed green pepper soup that is simple to make. The aroma while it's cooking is amazing, and the taste is to die for! Be sure to add the chopped bell peppers at the end, so they won't end up too mushy. I love stuffed green peppers, and when the flavors are condensed into an easy-to-prepare soup, it makes for a family favorite. It's great topped with shredded medium Cheddar cheese and a side of garlic bread!Ingredients | Stew Beef And Rice Recipes
1 ½ pounds ground beef
1 ½ cups chopped onion
2 cloves garlic, minced
6 cups beef broth, or more as needed
2 (14.5 ounce) cans diced tomatoes, undrained
2 cups cooked brown rice
1 teaspoon salt
1 teaspoon freshly ground black pepper
1 teaspoon smoked paprika
2 large green bell peppers, chopped
Directions
Combine beef, onion, and garlic in a large pot over medium heat. Cook until browned, 5 to 10 minutes. Drain and discard excess grease.
Pour beef broth into the pot. Add tomatoes with their juice, brown rice, salt, pepper, and paprika. Bring to a boil, cover, and simmer for 1 hour. Add green bell peppers; cook, uncovered, until soft, about 30 minutes.
Info | Stew Beef And Rice Recipes
prep:
10 mins
cook:
1 hr 35 mins
total:
1 hr 45 mins
Servings:
8
Yield:
8 servings
TAG : Kimmie's Amazing Stuffed Green Pepper Soup
Soups, Stews and Chili Recipes, Soup Recipes, Beef Soup Recipes,