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Baked Chicken Wings
Then with one cut between the joints, separate the middle joint from the drumette.
Recipe Summary Baked Chicken Wings
Easy, crispy, and delicious. I normally serve with a side of rice, chicken gravy, and a vegetable or salad.Ingredients | Chicken Wing Pieces Names
3 tablespoons olive oil
3 cloves garlic, pressed
2 teaspoons chili powder
1 teaspoon garlic powder
salt and ground black pepper to taste
10 chicken wings
Directions
Preheat the oven to 375 degrees F (190 degrees C).
Combine the olive oil, garlic, chili powder, garlic powder, salt, and pepper in a large, resealable bag; seal and shake to combine. Add the chicken wings; reseal and shake to coat. Arrange the chicken wings on a baking sheet.
Cook the wings in the preheated oven 1 hour, or until crisp and cooked through.
Info | Chicken Wing Pieces Names
prep:
10 mins
cook:
1 hr
total:
1 hr 10 mins
Servings:
2
Yield:
10 wings
