This is one of the easiest beef mince recipes since it just takes 5 minutes preparation time and then can bubble away on the stove for at least 25 minutes, but really as long as you like until you are ready to eat it.
Easy Chili I
Top with a layer of pasta.
Recipe Summary Easy Chili I
If you like spicy and hot you will love this. It will make you say 'yum yum'!Ingredients | Easy Beef Mince Recipes Nz
1 pound ground beef
1 cup chopped onion
½ cup chopped green bell pepper
2 ½ tablespoons chili powder
1 clove garlic, minced
1 bay leaf
½ teaspoon ground cumin
4 teaspoons finely chopped jalapeno chile peppers
1 (29 ounce) can diced tomatoes
1 (15 ounce) can tomato sauce
1 (16 ounce) can chili beans, undrained
salt and pepper to taste
Directions
In a large saucepan over medium high heat, combine the ground beef, onion and bell peppers. Saute for about 5 minutes, or until beef is browned. Drain excess fat.
Add the chili powder, garlic, bay leaf, cumin, chile peppers, tomatoes, tomato sauce and salt and pepper to taste. Bring to a boil and reduce heat to low. Cover and simmer for 1 1/2 hours, stirring occasionally. Stir in the beans and heat through.
Info | Easy Beef Mince Recipes Nz
Servings:
6
Yield:
6 servings
TAG : Easy Chili I
Soups, Stews and Chili Recipes, Chili Recipes, Beef Chili Recipes,
Easy Beef Mince Recipes Nz : These mince and cheese pies feature ground beef encased in a thick, dark, beefy gravy interspersed with pockets of melted white cheddar cheese.
