Learn how to cook rice, paella, chicken and rice, and risotto with these simple rice recipes.
Sarah's Rice Pilaf
Rice is white, brown, long grain and short, and everything in between.
Recipe Summary Sarah's Rice Pilaf
This is a delicious twist to traditional rice.Ingredients | Easy Rice Salad Recipes Australia
2 tablespoons butter
½ cup orzo pasta
½ cup diced onion
2 cloves garlic, minced
½ cup uncooked white rice
2 cups chicken broth
Directions
Melt the butter in a lidded skillet over medium-low heat. Cook and stir orzo pasta until golden brown. Stir in onion and cook until onion becomes translucent, then add garlic and cook for 1 minute. Mix in the rice and chicken broth. Increase heat to high and bring to a boil. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Remove from heat and let stand for 5 minutes, then fluff with a fork.
Info | Easy Rice Salad Recipes Australia
prep:
10 mins
cook:
35 mins
additional:
5 mins
total:
50 mins
Servings:
4
Yield:
4 servings
