Try these healthy pork chop recipes instead (but you can always swap in a chicken breast for the pork if you're really missing your old standby).
Pork Chops In Red Sauce
The easiest recipe for tender, juicy pork chops that turn out perfectly every time.
Recipe Summary Pork Chops In Red Sauce
These chops are so tender you cut them with your fork. Whenever I serve them I get ask for the recipe.Ingredients | Pork Chop Recipes Healthy Baked
4 center cut pork chops
1 onion, sliced
1 to taste salt and pepper to taste
1 cube beef bouillon
½ cup hot water
1 (10.75 ounce) can condensed tomato soup
Directions
Preheat oven to 375 degrees F (190 degrees C).
Heat a large lightly oiled skillet over medium-high heat. Brown pork chops on both sides.
Place pork chops in a casserole dish and cover with sliced onions. Dissolve bouillon cube in hot water and mix with tomato soup. Pour soup mixture over pork chops.
Cover casserole and bake in preheated oven for 1 hour.
Info | Pork Chop Recipes Healthy Baked
prep:
10 mins
cook:
1 hr
total:
1 hr 10 mins
Servings:
4
Yield:
2 to 4 servings
TAG : Pork Chops In Red Sauce
Main Dish Recipes, Pork, Pork Chop Recipes, Baked,
