The soup and cream mixture transforms into a heavenly sauce that is delicious served over rice.
Creamy Spinach & Mushroom Risotto
One pot delicious mushroom soup recipe.
Recipe Summary Creamy Spinach & Mushroom Risotto
This creamy and savory risotto can go with almost any dish. Start with Zatarain's Yellow Rice and add mushroom, spinach, onion, heavy cream and Monterey Jack cheese for a side that will get as much attention as the main dish.Ingredients | Pork Chop Recipes With Rice And Cream Of Mushroom Soup
2 tablespoons butter
½ cup sliced mushrooms
½ cup chopped onion
2 ½ cups water
1 (8 ounce) package ZATARAIN'S® Yellow Rice
½ cup heavy cream
½ cup shredded Monterey Jack cheese
1 cup baby spinach leaves
Directions
Melt butter in medium saucepan on medium-high heat. Add mushrooms and onion; cook and stir 2 minutes or until onion begins to soften.
Stir in water and Rice Mix. Bring to boil, stirring occasionally. Reduce heat to low; cover and simmer 20 minutes. Stir in cream and cheese; cover and cook 5 minutes longer or until rice is tender. Stir in spinach. Remove from heat. Let stand 5 minutes. Fluff with fork before serving.
Info | Pork Chop Recipes With Rice And Cream Of Mushroom Soup
prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
4
Yield:
4 cups
Images of Pork Chop Recipes With Rice And Cream Of Mushroom Soup
Pork Chop Recipes With Rice And Cream Of Mushroom Soup / Mildly flavored with garlic and butter, this mushroom soup tastes very delicious without the use of cream.
