Featured image of post Steps to Prepare Smoked Pulled Pork Recipes

Steps to Prepare Smoked Pulled Pork Recipes

Although smoking anything is a labor of love, it's now even easier thanks to digital smokers.

Slow Cooker Pulled Pork

For 4 hours, adding wood chips into your smoker at regular enough intervals to give it a nice smoke.

Recipe Summary Slow Cooker Pulled Pork

Pork simmered in root beer makes all the difference. Topped with your favorite BBQ sauce, it's sure to bring rave reviews.

Ingredients | Smoked Pulled Pork Recipes

  • 1 (2 pound) pork tenderloin
  • 1 (12 fluid ounce) can or bottle root beer
  • 1 (18 ounce) bottle your favorite barbecue sauce
  • 8 hamburger buns, split and lightly toasted
  • Directions

  • Place the pork tenderloin in a slow cooker; pour the root beer over the meat. Cover and cook on low until well cooked and the pork shreds easily, 6 to 7 hours. Note: the actual length of time may vary according to individual slow cooker. Drain well. Stir in barbecue sauce. Serve over hamburger buns.
  • Info | Smoked Pulled Pork Recipes

    prep: 10 mins cook: 7 hrs total: 7 hrs 10 mins Servings: 8 Yield: 8 servings

    TAG : Slow Cooker Pulled Pork

    Main Dish Recipes, Pork, Pulled Pork Recipes,


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  • Images of Smoked Pulled Pork Recipes

    Smoked Pulled Pork Recipes : According to the usda, the recommended internal temperature for cooked pork should be 145 degrees fahrenheit.